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Professor Jan Gawęcki
Member of the FNP Council
Born
8 August 1944 in Skierniewice, he is a graduate of the
Food Technology Department of the School of Agriculture
in Poznań.
A faculty member of the August Cieszkowski Academy of Agriculture
in Poznań, he heads the Human Nutrition Hygiene Section
there.
His interests include the physiological conditioning of
food selection and consumption; the impact of xenobiotics
on the bioavailability of nutrients; biomarkers for functional
food products; the evaluation of nutritional habits in
various population groups; and nutritional education issues.
He has promoted eight Ph.D. recipients and supervised over
200 MA theses.
He is the author or co-author of nearly 250 specialist
publications in the field of nutritional physiology and
hygiene, and the author and/or editor a large number of
books including the handbooks 'Podstawy żywienia czlowieka' [Fundamentals of Human Nutrition], 'Żywienie
człowieka zdrowego i chorego' [Human Nutrition: Feeding the Healthy
and the Sick], 'Metodologia badań doświadczalnych w
nauce o żywności i żywieniu' [The Methodology of Experimental
Research in Food and Nutrition Sciences].
Professor Gawęcki was in charge of the Agricultural Sciences
Group of the State Committee for Scientific Research during
its fourth term of office; he is currently a member of
the Research Support Group of the Committee, and an expert
on its Foresight pilot project.
A deputy chairman of the PAS Committee of Nutritional Sciences,
and a member of the PAS Food Science Committee, Professor
Gawęcki is also a member of the Research Boards of the
Institute of Food and Nutrition and the Institute of the
Biotechnology of the Food and Agricultural Industry in
Warsaw, the Institute of Herbs and Herbal Products in Poznań,
and the Central Refrigerating Engineering Laboratory in
Łódź.
He is the editor of the 'Polish Journal of Food and
Nutrition Sciences', and a member of the editorial boards of the
following periodicals: 'Żywienie Człowieka i Metabolizm' [Human Nutrition and Metabolism], 'Herba
Polonica', and
'Prace Laboratoriów Przemysłu Spożywczego' [Food Industry
Laboratories: New Developments].
Address for correspondence:
Katedra Higieny Żywienia Człowieka,
60-624 Poznań, Poland
ul. Wojska Polskiego 31,
tel./fax (+48 61) 848 73 32,
tel. 848 73 37,
e-mail:
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